Let’s embark on the alluring gourmet journey with us: our chefs present the new chapter which inspired by the gastronomic wisdom of the Qing Palace, blending finest in-season ingredients with a modern twist to nourish you from the inside out.
Original Price from: HK$798/ per person
Promotion Price from: HK$638/ per person
Additional Wine Pairing HK$368/ per person
12-course Menu is also available
(available for 2 persons or above)
-
- APPETIZER – Sea Cucumber, Dark Vinegar / Fried Toast, Foie Gras/ Spinach & Black Mushroom Puff Pastry
- BIRD’S NEST – Bird’s Nest, Hasma, Ginseng, Egg
- SOUP – Sugar Cane, Pear, Dwarf Lilyturf Root, Peach Resin
- FISH – Marble Goby Fillet, Maitake Mushroom
- TEA – Red Date, Ginger Tea
- ABALONE – South African Abalone, Pomelo Pith, Goose Sauce
- TONIC HERB – Pigeon, Soy Sauce
- FISH MAW – Fish Maw, Black Wolfberry, Purple Sweet Potato
- RICE – Quail, Air-dried Meat, Pork Lard Rice
- DESSERT – Matcha, Custard Lava, Pastry
Terms and Conditions:
- Menu is available from December 2, 2024 to February 16, 2025 (Except December 21, 2024 and January 28, 2025)
- Subject to 10% service charge based on original price
- This offer cannot be used in conjunction with any other discount and privilege offer
- Photo is for reference only
- This promotion is for dine-in consumption only
- Royal Plaza Hotel reserves the right to amend the terms and conditions of the offers, change or delete the offers without prior notice
- In case of any disputes, Royal Plaza Hotel reserves the right of final decision
